APICIUS The Ten Cookbooks of APICIUS. Translated... - Lot 374 - Briscadieu

Lot 374
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APICIUS The Ten Cookbooks of APICIUS. Translated... - Lot 374 - Briscadieu
APICIUS The Ten Cookbooks of APICIUS. Translated from Latin for the first time and commented by Bertrand GUÉGAN. Paris, Bonnel, 1933. In-8 paperback: LXXVIII, 322pp. Limited edition of 679 copies, one of the 650 on Viladon vellum (#584). Cleanly detached spine.
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